Domaine Des Aubuisières/ Bernard Fouquet Vouvray Sec 2024 Size::1 Bottle Wine goes through malolactic fermentation

Wine goes through malolactic fermentation

This wine is fermented with a portion of whole bunches (20%) and raised only in large 5000-litre Grenier foudre

The high skin/low juice ratio in 2016 shows on the dry finish: there is a nice persistence and yet this isn’t a big rich wine

Notions of forest floor

Aromas of of fresh fruits such as plums and strawberries

Domaine Des Aubuisières/ Bernard Fouquet Vouvray Sec 2024 Size::1 Bottle Wine goes through malolactic fermentationPale yellow in colour with a very reserved nose. The palate is dominated by minerals, with citrus and floral aromas to balance out the minerality, with some melon and crimson apple and lemon peel to compliment the minerals. Also showing good acidity.