Dalwhinnie ‘Moonambel’ Shiraz Museum Release 2017 special-cases boysenberry juice and flowers

boysenberry juice and flowers

The blend is made of lots marked with freshness and fruit

with silky tannins that melt in your mouth

A delicious chardonnay

which contributes to the mineral cut of this perfumed and vibrant Syrah

Dalwhinnie ‘Moonambel’ Shiraz Museum Release 2017 special-cases boysenberry juice and flowersOur 36th release of the Dalwhinnie Shiraz. The colour is a deep red purple, the bouquet is freshly picked dark red cherries with earthy, savoury notes intertwined with rose petal. The mouth feel is generous; an explosion of fruit tannins and finely integrated French oak. A classic Dalwhinnie Shiraz which will reward those with a cool dark cellar. A true vintage wine.