The Deerholme Foraging Cookbook: Wild Ingredients and Recipes from the Pacific Northwest, Revised and Updated | Revised, 2nd Edition root beer Handles have santoprene coating to

Handles have santoprene coating to give you a soft

from griddling the fluffiest pancakes to tempering chocolate

With precision conical burrs

making tough cuts more tender

The stainless steel exterior is rust-resistant and the knife slots are polypropolene in order to prevent the slots from dulling the edges of your Global knives

The Deerholme Foraging Cookbook: Wild Ingredients and Recipes from the Pacific Northwest, Revised and Updated | Revised, 2nd Edition root beer Handles have santoprene coating toA revised and expanded edition of the popular Pacific Northwest foraging cookbook from Deerholme Farm on Vancouver Island. The Deerholme Foraging Cookbook is an exploration of the wild foods found in the Pacific Northwest. Award winning chef and author Bill Joness recipes feature local mushrooms, edible plants, sea vegetables, and shellfish. The product of over twenty years of research and professional cooking with foraged foods, the book serves as an