US$ 35.99
The name “Cepparello” comes from the steam that originates in the highest point of the vineyards on the estate
honey blossoms and a sweet bakery lift of frangipani and biscuits
It ferments in open barrel tanks in which micro-oxygenation occurs that gives it a very special color
each lot was pressed and aged in 10% new French oak
Formerly known as Tokay
Padroggi La Piotta MISunderstanding 2020 1982 The name “Cepparello” comes fromFor those charmed by Pet Nat, direct from the Italian vineyards: "Dive into a hue of soft pale yellow with a hint of mysterious cloudiness from its yeast lees. This wine intrigues with its captivating white pepper and floral bouquets, underlaid by zesty white and yellow fruit undertones. Experience a palate that's both light and invigorating, where creamy bubbles gracefully extend into an almond tinged finish."
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