Bob's Red Mill Sorghum Flour 500g Additive-Free Suitable for vegetarian and vegan

Suitable for vegetarian and vegan diets

Caution: Do not eat the freshness packet enclosed

Supports your immune system

The latter can be taken by people who are in the process of passing over or else going through major changes in their life such as changing career

taking care not to breathe back into the pipe

Bob's Red Mill Sorghum Flour 500g Additive-Free Suitable for vegetarian and veganBob's Red Mill Sorghum Flour is a premium stone ground wholegrain flour made from 100% whole grain white sorghum. Naturally gluten free, it has a light texture and a mild, slightly sweet flavour, making it an excellent alternative to wheat flour for gluten free baking and everyday cooking. Ideal for breads, cakes, muffins, pancakes and biscuits, sorghum flour blends well with other gluten free flours to create delicious baked goods with a soft texture