Rosé von den Parzellen NV but becomes more and more

but becomes more and more stimulating with each sip

partial malolactic fermentation for a subtle yeast note

and reveals a seductive transparency in the glass

accompanied by blackberries

Black fruits

Rosé von den Parzellen NV but becomes more and moreThe Ros von den Parzellen shines in a mixture of ros and orange. The distinctively tart fruit and floral accents are reminiscent of rose hips, hibiscus and red berries on the nose. On the palate it is taut with an athletic body and extract rich fruit, flanked by phenolic tannins and accelerated by harmoniously integrated acidity. A straightforward ros that you can seriously have fun with. The ros from the plots is a fruity, lively blend of the red